The Booker 100th Celebration Cookbook Submissions
Recipes are wanted from anyone connected to Booker, not just graduates. If anyone has a favorite recipe that is in either the 75th or 80th cookbooks, please feel free to submit them again for this book. When submitting a recipe please put maiden names, graduation years, or how long you lived in Booker when applicable. Preferably, recipes should be submitted online at www.typensave.com. The username is valeriebart and the password is cook100. Recipes can also be submitted to me at email@example.com or PO Box 323 in Booker. The recipe deadline is June 21st. There is no limit on how many recipes someone can submit!